Univerzita Karlova

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Detail of evaluation criteria

Criterion information

Name:	Kritérium kvality
Unit:	body
Description: (optional)	Technické, estetické a funkční vlastnosti

Criteria parameters

Type:	range of values
Nature:	quantitative - the numerical value of the criteria is taken from the tender
Orientation:	yield criterion - growing, higher is better
Weight in the overall evaluation:	50 %
Criterion consists of price items:	No

Range of values:

	item name	conversion
	výborný	100 %
	neprospěl	50 %

The method of comparing the values of tenders under the criteria

Indexation at the best value - for criteria with positive values only
(best value gains 100%, other values are indexed to the best value as its percentage, i.e. the worst value gains non-zero rating)

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