Public contracts - E-ZAK Karlova univezita

procurement procedure phase Awarded
Contract was awarded.

DBID: 8062
System number: P24V00000095
File number: UKKaM/44911/2024
Under the Act: no. 134/2016 Coll.
Dynamic purchasing system:
DNS - nákup potravin pro Koleje a menzy UK
Kategorie DNS: 8. Kategorie 8 – Mražené výrobky a rybí maso
Date of commence: 05.02.2024
Tender submit to: 26.02.2024 08:00

Title, type and description of public contract

Title: UK KaM - Mražené zboží mix a rybí maso pro menzy UK v Praze a Hradci Králové
Type of public contract: Supplies

Brief subject description:
Mražené zboží směs různých druhů a rybího masa pro provozovny společného stravování Univerzity Karlovy v Praze a Hradci Králové

Procedure type, estimated value

Procedure: contract in DPS commenced by invitation
Public contract regime: above-the-threshold
Estimated value: 1 200 000 Kč without VAT

Place of performance

Praha
Hradec Králové

Contracting authority

Official name: Univerzita Karlova, Koleje a menzy
CRN: 00216208
Postal address:
José Martího 407/2
162 00 Praha
Contracting authority profile identification in VVZ: Z2016-005291

Contact address

Tenders or requests to participate submit to:
prostřednictvím elektronického nástroje E-ZAK (https://zakazky.cuni.cz)

No records to display.

Qualifications documentation not provided (or is part of procurement documents).

Procurement documents are provided electronically with direct access.

Procurement documents - files download

Title	File name	Size
00 Zadávací dokumentace - VZ potraviny v DNS mražené mix a ryby HK PHA	00 Zadávací dokumentace - VZ potraviny v DNS mražené mix a ryby HK PHA.docx	174,83 KiB
01 Specifikace mražené zboží mix	01 Specifikace mražené zboží mix.xlsx	47,01 KiB
02 Objednavka_VZ v DNS mražené mix a ryby PHA a HK	02 Objednavka_VZ v DNS mražené mix a ryby PHA a HK.docx	417,23 KiB
03 Seznam provozoven	03 Seznam provozoven.xlsx	12,67 KiB

No explanation, completion or changes of procurement documents to show. Check also the block Procurement documents.

The method of evaluation of tenders

tender economic advantage
tender variants are not accepted

Evaluation criteria

Order	Name	Unit	Orientation	Weighting	Min/Max	Action
1.	Cena	CZK		100 %	not set
			Total	100 %

No records to display.

URL title	URL address
URL of the public contract in E-ZAK	https://zakazky.cuni.cz/vz00008062

List of tenderers

Name	CRN	Country of headquarters/place of business/habitation	Tender price in CZK without VAT	Tender price in CZK with VAT	Excluded
Bidfood Czech Republic s.r.o.	28234642	Czech Republic	n/a	n/a	No

Selected contractor

Date of contract conclusion: 15.03.2024

Name	CRN	Country of headquarters/place of business/habitation	Contractual price in CZK without VAT	Contractual price in CZK with VAT
Bidfood Czech Republic s.r.o.	28234642	Czech Republic	1 019 207,50	1 141 512,40

Value finally paid

State: Contract performance in progress
No records to display.

Univerzita Karlova

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Public contract: UK KaM - Mražené zboží mix a rybí maso pro menzy UK v Praze a Hradci Králové

Information on public contract

Title, type and description of public contract

Procedure type, estimated value

Place of performance

Contracting authority

Contact address

Subject items

Procurement documents

Procurement documents - files download

Explanation, completion, changes of procurement documents

Evaluation of the tenders

The method of evaluation of tenders

Evaluation criteria

Public documents

Forms

URL addresses

Contract performance

List of tenderers

Selected contractor

Value finally paid